Easy Ragi Recipes
Ragi or finger millet is one of the most nutritious and healthy cereals. Check out the many health benefits of Ragi here - 7 Health Benefits of Ragi
Ragi Recipes
Ragi Ladoo
Ingredients
- Ragi (Finger Millet) flour 1 cup
- Ghee ½ cup
- Palm Sugar ½ cup
- Grated Fresh Coconut ¼ cup
- Black Sesame 2 tbsp
- Groundnuts 2 tbsp
- Almonds 8-10
- Cardamom powder ¼ tsp
Method
- In a shallow pan and low heat, dry roast black sesame, groundnuts and grated fresh coconut separately. Keep them aside to cool.
- Remove the skin from the groundnuts.
- Add a tsp of ghee to the pan and toast the almonds for a minute or two and keep them aside.
- Add the Ragi flour to the pan along with 2-3 tbsp of ghee and roast for 15-20 minutes. Add more ghee if needed.
- Add the roasted almonds, groundnuts, coconut and black sesame. Keep stirring.
- Add the palm sugar and cardamom powder. Stir for another 2 minutes.
- Take off the heat and let it cool.
- Apply ghee onto your palm; take 3-4 tbsp of the mixture and roll into a ladoo. Add more ghee if needed to make a firm, round ladoo.
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